Candace & Jeremy Yoder Make Rosemary Garlic Butter Steak

Advertisements

Get $30 OFF your order + FREE shipping! Use Code: ‘CANDACE’ at https://www.goodranchers.com/CANDACE

Jeremy Yoder of @Mad Scientist BBQ steps into the kitchen to show Candace how to make a restaurant quality steak at home.

Follow along:
0:00 Intro
0:30 Ingredient List
0:40 Jeremy explains different cuts of beef
1:17 Season beef with salt
2:17 Prep pan
2:43 Pan fry steak
4:22 Check to see if steak is bubbling
4:33 Thank you Good Ranchers!
5:59 Let steak rest for 10 minutes
6:42 Melt butter in cooking pan
7:07 Crush and add garlic
8:00 Reheat pan
8:10 Check temperature of steak
8:39 Add rosemary to cooking pan
8:58 Baste steak with butter
10:31 Rest meat around 115º for 10 minutes
11:16 Plate and eat!

#CandaceOwens #News #Politics #Culture #PopCulture #DailyWire #CookingWithCandace #Cooking #CookingShow #JeremyYoder #MadScientistBBQ #RosemaryGarlicButterSteak #Steak #Grill #Grilling #Beef #Wagyu #WagyuBeef #Butter #Salt #Tallow #Garlic #Rosemary #Castiron #CastironCookware #Stove #InductionStove #Pepper #SaltAndPepper #Season #Seasoning #Pan #PanFry #FryPan #Flavor #JesseVentura #DonaldTrump #Impression #Impressions #JesseVenturaImpression #DonaldTrumpImpression #Rest #LetMeatRest #CarryOver #CarryOverCooking #WellDone #Butter #Garlic #Simple #KeepItSimple #Temperature #Eat #Eating

Go to Source
Author: Candace Owens

0 0 votes
Article Rating

Comments Cancel reply

0 Comments
Inline Feedbacks
View all comments
wpDiscuz
Exit mobile version
%%footer%%